Vibiemme Junior Digital NEW MODEL

Specifications:
Boiler Capacity	1.5L
Water tank capacity	tba
Voltage	220-240V 50Hz
Power consumption	1400W
Dimensions (W x D x H)	25 x 42 x 43 cm
Pump	Vibration
Weight	26kg

Colour

Regular price $3,299.00

Quantity

We have 2 in stock. Out Of Stock

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Overview

To savour a true Italian espresso you can begin with the Gaggia Classic home espresso coffee machine. This home coffee machineis both easy on the budget and compact and with its water tank capacity of 2.1 litres it gives you all the tools you need to make cafe standard espresso at home.

Features

The minimalist design uses a stainless steel body design which additionally features a high-quality filter holder, solenoid valve, and a brewing group made of chrome brass. The classic milk frother called “Pannarello” converts milk into beautiful froth within a few seconds. This allows you to enjoy cappuccinos, latte macchiatos, and many more coffee styles. Of course, you also can receive hot water for tea that can be easily rotated for frothing without hassle or worry.

The solenoid valve empties all the water pressure completely after turning off the machine. This allows your used coffee puck to fully dry out, ensuring that cleaning is a cinch afterwards. The professional filter handle is designed using chromed brass and is a feature found on all the Gaggia Espresso machines. Such a filter holder ensures your coffee temperature is consistent and you receive a genuine barista experience with each cup.

The pump pressure is 15 bars which ensures you receive an authentic espresso taste. Its pressurisation ensures that you receive perfect crema on your espresso.

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JURA’s new E line is revolutionising the enjoyment of coffee in every aspect.

JURA’s new E line is revolutionising the enjoyment of coffee in every aspect. The espresso brewing process has been 100 % perfected. The Pulse Extraction Process (P.E.P.®) is the only process of its kind in the world. It optimises the extraction time and guarantees the very best aroma even for short speciality coffees.

CLARIS Smart provides water of perfect quality for the best possible flavour. Filter usage has never been easier because the Intelligent Water System (I.W.S.®) automatically detectsfilter presence.

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The Professional Aroma Grinder guarantees 12.2%* more aroma and consistently high grind quality so that flavours unfold to perfection throughout the entire service life of the grinder. The Pulse Extraction Process (P.E.P.^®) ensures maximum flavour for short specialities, while intelligent preheating guarantees the ideal temperature right from the first cup.

Luxurious operation

A 2.8" colour display, six buttons and a completely new operating concept featuring artificial intelligence enable simple handling. An intelligent algorithm identifies individual preferences and adapts the start screen so the user’s two or four favourite specialities are always displayed. Product settings and their positions on the screen can be adapted in line with personal preferences and product names can be displayed or hidden. All relevant information regarding the coffee machine as well as pending care instructions are presented clearly in the Cockpit via the display.

One-touch milk system cleaning

The sophisticated milk system cleaning process takes place automatically at the touch of a button and is completed in no time. The drip tray also meets the highest ergonomic standards. Its design prevents water from spilling and it can be removed conveniently with just one hand.

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With its harmonious clean lines, the stylish S line exudes quality and precision in every way. It combines the best of the compact class with elements of the premium segment, including a hint of the GIGA. The impressive range of specialities and the stunning result in the cup satisfy even the most demanding coffee connoisseurs. The operating concept is based on simplicity and intelligence. The JURA S line creates a new segment in coffee machines: the premium mid-segment

So many moments of pleasure to choose from

The stylish S8 creates the full range of specialities from espresso to latte macchiato to a masterful standard of quality. With just a touch on the colour touchscreen display, one of 15 different specialities flows into the cup. This is thanks to several outstanding innovations. The Aroma^G3 grinder is now even more precise and twice as fast, yet preserves all the delicious aroma of the coffee beans. The Pulse Extraction Process (P.E.P.^®) ensures the optimum extraction time for short specialities and delivers a taste explosion for espresso and ristretto. Trend specialities finished with milk and milk foam are brought to perfection thanks to fine foam technology.

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The integrated 4.3” high-resolution colour touchscreen display makes the machine incredibly simple to operate. A gentle touch with your fingertip on the screen, and your favourite beverage flows into the cup. The innovative operating concept with an eye-catching screen succeeds because it is so clear, simple and modern. Graphics and animations show every step of preparation, guiding the user through the process. The concept is designed to help you find what you want quickly. Individual preferences can be programmed in a few easy steps, allowing you to rename, move, copy or duplicate products in no time.

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Design in top form

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The new Product Recognising Grinder (P.R.G.)

To ensure the optimum grind for every speciality, JURA engineers developed the Product Recognising Grinder (P.R.G.). The electronically controlled high-performance grinder adjusts in a fraction of a second to the predefined consistency of grind – much more quickly and frequently than could be done manually. Its spectrum ranges from very fine for short classics to very coarse for long specialities. But coffee lovers don’t need to worry, because the adjustment takes place automatically every time a beverage is prepared and, if preferred, can also be individually selected before each preparation with the Aroma Selection feature.

Cold brew – extreme freshness

Thanks to the Cold Extraction Process, the Z10 prepares genuine cold brew specialities. While many conventional cold coffee drinks consist mostly of hot-brewed coffee which is then chilled, in the Z10 extraction takes place with cold water, pulsed at high pressure, and more coarsely ground coffee. The end result is a natural, energising and refreshing beverage in which the fruity aromas of the coffee can be fully enjoyed without being overwhelmed by bitters. Anything else would just be a cold coffee.

Eighth-generation brewing unit

The brewing unit is the most important part of any automatic coffee machine. For the Z10, JURA has created the eighth-generation brewing unit. With its unique 3D brewing technology, it allows the water to flow evenly through the ground coffee at multiple levels. This makes the most of the aroma, both in hot specialities and with cold brewing.

Lasting elegance

Design and the careful choice of materials play an important role in product durability. JURA always strives to achieve a design that people will be proud to own and that will still look fresh and modern after many years. Uncompromising quality, durable, high-quality materials and maximum engineering precision guarantee both culinary and aesthetic excellence throughout the lifetime of the machine. The complex convex-concave aluminium front panel demonstrates the very highest standard of craftsmanship. The water tank with its elegant wave design and the harmonious filter casing are just two examples of the attention paid to what might seem like small details. As soon as you touch the Z10, you sense what true worth means to JURA.

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Customisable inside and out the VBM Domobar Super 2B is a top end dual boiler model is ideal for high performance with control over extraction temperature and huge steam output.

Magnetic side panels, in a variety of colours, fix to the machine and can be easily removed and customised to suit any design and environment. A combination of time, temperature and pressure will bring out the best flavour profile for any origin and coffee blend.

Ten programmable recipes can be saved through the pressure profiling function, with eight variable settings per profile. The extraction curve is presented as a graph on the digital display with the correlation of pressure and programmed time visible.

The digital interface is also home to a range of settings including the automatic on/off timer, precise temperature adjustments and the power of the steam delivery ensuring that you can adapt the Super to give you exactly what you want.

Temperature stability is paramount for great espresso, both boilers are insulated, and the brew boiler supplied with pre-heated water. This surely means the Domobar Super 2B must be considered to have the best thermal retention boiler system paired with an E61 group head on the market.

Pressure profiling with 10 programmable settings. Each setting can hold up to eight variable options to create one recipe.
Pressure profiling range from 0 – 14Bar.
Dual Boilers.
Customisable magnetic side panels easy to remove, customise and replace.
An interactive touch screen interface is the centre for all machine commands and settings. Set the extraction temperature, determine the extraction curves, and access quick start functions. You can also check the meter sessions intercepting any faults for alerts.
Coloured guide on extraction curve graph to indicate when the programmed time has been reached.
Eco Mode available for energy efficiency.
Programming mode for automatic On/Off convenience.
Dishwasher safe synthetic drip tray.
Water Level Float to indicate time to empty the drip tray.
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Cinquantotto means 58, the new R 58 from Rocket Espresso.

Dual independently operated PID controlled boilers allowing for optimum extraction of any coffee type or roast style. Rocket Espresso inclined boiler technology means precise group temperature adjustment and unprecedented levels of temperature stability.

Commercial grade rotary pump draws from the machines internal water reservoir or allows for the machine to have
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Machine functions are controlled by the touch screen communication pod that now includes an automatic on/off function – your machine is ready to go whenever you need coffee. The communication pod can easily be removed from the machine to retain the aesthetic that is Rocket Espresso.

This variant replaces the R58 V2 and includes a stainless steel chassis, Crono functionality (shot timer), a new controller and many new functions.

FEATURES

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Voltage	220-240V 50Hz
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The Bullet R1 V2

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The Aillio Bullet R1 is a versatile sample roaster for the professional or the perfect solution for the amateur as you take your coffee and roasting to the next level with roast quality and control.

The abundance of features and technology is unrivalled, particularly for a 1kg roaster at this price point, and allows for control, precision, and limitless exploration for the development of coffee.

Induction heating paired with the infrared bean temperature sensor (IBTS) makes the Bullet an incredibly efficient roaster with instantaneous reactions to adjustments and real time data presented throughout the roast.

The zero-lag time from the IBTS gives the flexibility to roast from 200g up to 1kg with consistency across the varying batch sizes.

Data for power, fan and drum speed changes will all be automatically recorded via software program RoasTime, this will also log bean temperature data. Each roast will be recorded with the playback option available to duplicate a roast profile that you like, and tweak variables where required.

Aillio have developed an online community via Roast.World where profiles can be shared, and you can connect with other roasters or other Aillio users anywhere in the world. The Bullet R1 is more than a roaster, it is an experience.

More power. Fine control. Better data.

Electromagnetic induction heating is highly responsive and easily able to bring a full kg of bean to first crack in under 12 minutes with none of the hassles and danger of gas.
Infrared bean temperature sensing provides unparalleled speed, accuracy, and consistency for the best roasting data available anywhere.
9 power levels, 12 fan speeds, 9 drum speeds and a preheat range from 160°C to 310°C allow for fine-control of the roasting process.
RoasTime roast profiling and management software logs every roast for your reference and study, and also grants you access to the Roast.World website, an ever-evolving community where you can share your roasting profiles, recipes, and experiences with other users.

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Perfection, precision and professionalism in a new dimension

JURA is redefining the concept of automatic speciality coffee machines with the GIGA 6. This professional machine for household use is brimming with the latest technology for outstanding results. Made of top-quality materials and with Swiss precision, the GIGA 6’s clear design features radiate power and expertise. The impressive quality of the iconic new automatic coffee machine is emphasised by the solid front section made of 3 mm-thick aluminium and the weighty aroma preservation cover made of chrome-plated, die-cast zinc.

Operating this masterpiece of Swiss engineering is completely intuitive thanks to the touchscreen display and the Blue Crystal Rotary Switch, and the icing on the cake is that coffee lovers can choose from 28 different specialities. 5-star handling on a whole new level is made possible by artificial intelligence and the ingenious design, which has been carefully considered right down to the last detail.

Double power and double action for 28 specialities

The secret to creating a perfect cup of coffee lies in creating ideal extraction conditions and to make trend specialities, it is vital you use the best ingredients. That’s why the new GIGA 6 has mastered the art of heating and frothing milk perfectly as well as three different coffee brewing processes that come into their own when preparing various trend specialities. The machine’s inner workings have been overhauled to provide the combined power of two heating systems and two pumps, enabling coffee and milk or coffee and milk foam to be prepared at the same time. This has opened up a whole range of new possibilities for coffee lovers, including popular mixed drinks such as caffè latte, flat white or cortado. JURA’s new pride and joy can even prepare two specialities simultaneously if desired. Milk and milk foam can be tailored exactly to your individual taste and programmed in 10 temperature levels.

Electronically adjustable ceramic disc grinders

The two electronically adjustable ceramic disc grinders are precisionmade using an incredibly hard material so that they can grind the coffee to the optimum fineness. The Automatic Grinder Adjustment (A.G.A.) delivers phenomenal results every time over the grinder’s entire service life. There are two self-adjusting grinders so that two different coffee varieties can be used, either individually or mixed together. The mix of coffee can be selected in increments of 25 % (for instance, 100 % left, 75 % left / 25 % right, 50 % left / 50 % right, and so on) to ensure you can always select the perfect blend for your taste.

Artificial intelligence

With the GIGA 6, artificial intelligence is finding its way into the operation of the machine. The 4.3" high-resolution touchscreen colour display only shows the user relevant information. A self-learning algorithm identifies each user’s personal preferences and adapts the start screen accordingly, showing two, five or eight preferred specialities. Images and symbols are self-explanatory, well thoughtout and reduced to the absolute essentials. You can give specialities specific names which can then be shown or hidden.

5-star handling

The JURA engineers paid special attention to the redesign of the drip tray. The dishwasher-safe drip tray can easily be removed, emptied and reinserted with just one hand. The centre of gravity is ideally located to prevent any spillages. Simple, clean, quick, convenient – this 5-star concept is incorporated down to the very last detail.

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Limited Edition Cinquantotto

Cinquantotto means 58, the new R 58 from Rocket Espresso.

Commercial grade rotary pump draws from the machines internal water reservoir or allows for the machine to have
a direct water connection from the water supply.

This variant replaces the R58 V2 and includes a stainless steel chassis, Crono functionality (shot timer), a new controller and many new functions.

FEATURES

Boiler Capacity	Brew 0.58L, Steam 1.7L
Fresh Water Tank	2.5L Tank or Plumbed
Voltage	220-240V 50Hz
Power consumption	Brew 1400W, Steam 1600W (Max Consumption 1750W)
Dimensions (W x D x H)	31 x 44 x 38.5 cm
Pump	Rotary
Weight	29kg

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State-of-the-art technologies for perfect enjoyment

It's all inside the GIGA X3: The high-performance ceramic disc grinder guarantees reliable grinding results for many years which are sure to be precise, consistent and even. A top innovation provides that extra special something: A.G.A.^© (Automatic Grinder Adjustment) – the electronically controlled automatic readjustment system. The Pulse Extraction Process (P.E.P.^®) optimises the extraction time for short specialities and CLARIS Pro Smart delivers perfect water quality for a pure taste in combination with the Intelligent Water System (I.W.S.^®).

The GIGA X3 features a sophisticated height-adjustable dual spout, which finishes off trend specialities with milk and milk foam to perfection thanks to fine foam technology. The speed function ensures speciality coffees in record time. Time spent topping the machine up is reduced to a minimum thanks to the large bean container with a holding capacity of 1 kg and aroma preservation cover. What's more, the high capacity of the water tank, drip tray and coffee grounds container maximise autonomy, making the GIGA X3 ideal for mobile use too.

Increased power combined with the highest quality – that's the GIGA X3. The concise, 4.3” high-resolution touchscreen colour display is completely intuitive. Modern graphics that are easy to understand mean that even first-time users can navigate with confidence. The dishwasher-proof drip tray can easily be removed, emptied and reinserted with just one hand. The centre of gravity is ideally located to prevent any spillages. Simple, clean, quick, convenient – this 5-star concept is incorporated down to the very last detail.

TÜV-certified hygiene guarantee

Maintenance of the GIGA X3 is just as straightforward, logical and intuitive as its operation. Original JURA maintenance products and integrated rinsing and cleaning programmes ensure TÜV-certified hygiene at the touch of a button. The milk system is also very easy to clean. The fully automatic process is started with just a touch on the display and ensures perfect cleanliness. The solid dual spout can be dismantled in just a few easy steps. The milk spouts at the front are readily accessible and easy to replace if necessary.

As individual as your requirements

The GIGA X3 can be used alone or combined with accessories such as a cup warmer or accounting system to create the ideal complete coffee solution for any requirement. It can also conveniently adapt to increasing requirements.

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The R 60V pressure profiling.

Traditionally 9 bar of pump pressure extracts the flavours and oils from the coffee to produce espresso. The R 60V with a unique pressure profile system allows further enhancement in the cup with the ability to fine tune pump pressure over the course of the extraction.

The Rocket Espresso pressure profiling system uses a five step approach to allow the extraction to be split into five different time intervals, each allowing for a different pressure to be programmed, making it possible to both ramp up or ramp down pump pressure depending on the coffee type and flavours being chased.

The Rocket Espresso communication pod allows adjustments to be made through a remote controller or through the machine wifi system which will display real time temperatures, pressures and extraction times.

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This new high-end machine features dual PID-controlled stainless steel boilers (3.6L steam and 1.9L brew) as well as a saturated group.